ACA Home Forums Family Style v. Served Buffet Line

That's the big advantage to buffet or cafeteria-style meal service, especially when you use servers. My camp is a family camp. We serve a mix of all ages for all sessions except for two kid-only weeks. The serving lines are self serve. Once we leaned how much to prepare for each meal, we have been able to reuse leftovers.

Steven
Executive chef
Oakland Feather River Camp